Fig. 1From: Dietary pro-oxidant score (POS) and cardio-metabolic panel among obese individuals: a cross-sectional studyGraphic abstract of the possible mechanisms of dietary pro-oxidants in association of body weight, BMI and WC. Abbreviations: PUFA, polyunsaturated fatty acids; SFA, saturated fatty acids; ROS, reactive oxygen species; FA, fatty acid; FTO, fat mass and obesity-associatedBack to article page