Table 1 Baseline characteristics of 415 participants with T2DM
|  | Total (N = 415) | Without Anemia (N = 89) | With Anemia (N = 326) | P-value |
|---|---|---|---|---|
Age (year) | 57.8 (9.0) | 57.4(8.5) | 57.9(9.1) | 0.742 |
BMI (kg/m2) | 28.4 (4.0) | 28.2(4.2) | 28.3(4.0) | 0.939 |
Diabetes duration (month) | 10.7 (6.2) | 7.2(4.8) | 11.1(6.6) | < 0.001 |
FPG (mg/dL) | 180.1 (141–244) | 162.2(129-198) | 185.0(145-257) | < 0.001 |
Hb A1c (%) | 8.1 (8.9) | 8.5(1.8) | 8.9(1.7) | 0.176 |
TC (mg/dL) | 175.7 (3.2) | 165.4 (0.7) | 198.5 (3.9) | 0.073 |
LDL-C(mg/dL) | 76.8 (59–103) | 83.5(67-103) | 75.0(58-103) | 0.108 |
HDL-C(mg/dL) | 48.4 (43–64) | 46.0(38-55) | 49.0(45-67) | 0.009 |
Triglyceride(mg/dL) | 158.9 (106–225) | 140 (101–182) | 164.0(108-237) | 0.014 |
e-GFR (ml/min/1.73 m2) | 82.1 (3.5) | 86.3(2.5) | 80.9(3.8) | 0.202 |
Hemoglobin(g/dL) | 12.0 (1.4) | 13.2(1.6) | 11.7(1.4) | < 0.001 |
Ferritin (µg/L) | 37.1 (21–72) | 34.0(27-65) | 37.9(20-74) | 0.740 |
Iron (µg/dL) | 82.1 (59–98) | 79.0(65-98) | 83.0(57-98) | 0.254 |
TIBC (µg/dL) | 351.7 (36.2) | 347.1(33.0) | 352.9(37.1) | 0.292 |