Table 4 Crude and multivariable adjusted ORs and 95% CIs for cardio-metabolic risk factors across tertiles of the MIND diet score

SBP (mmHg)

1

1.005 (0.971–1.041)

1.012 (0.975–1.051)

1

1.010 (0.981–1.039)

1.018 (0.989–1.047)

1

1.009 (0.980–1.039)

1.017 (0.987–1.048)

DBP (mmHg)

1

0.991 (0.947–1.038)

1.014 (0.967–1.063)

1

0.997 (0.964–1.031)

1.014 (0.980–1.049)

1

0.998 (0.964–1.033)

1.015 (0.980–1.051)

FBS (mg/dl)

1

1.008 (0.966–1.053)

1.012 (0.969–1.058)

1

1.005 (0.986–1.025)

1.010 (0.991–1.029)

1

1.004 (0.985–1.024)

1.009 (0.990–1.027)

TC (mg/dL)

1

0.999 (0.988–1.012)

0.996 (0.984–1.009)

1

0.997 (0.986–1.007)

0.997 (0.986–1.008)

1

0.997 (0.986–1.008)

0.997 (0.986–1.008)

LDL-C (mg/dL)

1

1.000 (0.991–1.008)

1.001 (0.992–1.009)

1

0.998 (0.986–1.009)

0.996 (0.984–1.008)

1

0.998 (0.987–1.010)

0.996 (0.984–1.009)

HDL-C (mg/dL)

1

0.958 (0.914–1.004)

0.982 (0.936–1.031)

1

0.970 (0.930–1.011)

0.983 (0.943–1.026)

1

0.968 (0.928–1.010)

0.981 (0.939–1.025)

TG (mg/dL)

1

0.998 (0.990–1.005)

1.000 (0.992–1.007)

1

1.001 (0.994–1.007)

1.002 (0.996–1.009)

1

1.000 (0.994–1.007)

1.002 (0.996–1.009)

Insulin (µIU/mL)

1

1.001 (0.772–1.299)

1.002 (0.765–1.312)

1

1.020 (0.981–1.060)

0.992 (0.951–1.035)

1

1.024 (0.984–1.063)

0.996 (0.953–1.040)

HOMA-IR

1

1.229 (0.482–3.136)

1.199 (0.765–1.312)

1

1.087 (0.943–1.254)

1.020 (0.872–1.194)

1

1.096 (0.948–1.267)

1.032 (0.878–1.213)

QUICKI

1

1.070 (0.591–3.98)

1.112 (0.714–1.463)

1

1.150 (0.691–4.933)

1.160 (1.031–1.924) ^*

1

1.232 (0.787–4.201)

1.287 (0.689–1.967)

AgRP (pg/ml)

1

0.955 (0.906–1.007)

0.958 (0.907–1.011)

1

0.988 (0.969–1.007)

0.984 (0.964–1.005)

1

0.986 (0.966–1.005)

0.981 (0.961–1.003)

α-MSH (ng/l)

1

1.004 (0.998–1.010)

1.003 (0.997–1.009)

1

0.999 (0.997–1.001)

0.999 (0.997–1.001)

1

0.999 (0.997–1.001)

0.998 (0.996–1.001)