Table 4 Multiple linear regression analysis of anthropometric measures and blood factors and meal specific dietary inflammatory indices
| Â | R2 | Â | Breakfast FDII | Lunch FDII | Dinner FDII |
|---|---|---|---|---|---|
HS-CRP | 0.237 | β | -0.003 | -0.020 | 0.006 |
95% CI | -0.030, 0.025 | -0.041, 0.001 | -0.016, 0.028 | ||
Partial R | -0.007 | -0.070 | 0.020 | ||
TyG | 0.284 | β | -0.009 | 0.060 | -0.057 |
95% CI | -0.353, 0.335 | -0.198, 0.318 | -0.330, 0.217 | ||
Partial R | -0.002 | 0.017 | -0.015 | ||
HOMA-IR | 0.203 | β | -0.368 | -0.223 | 0.122 |
95% CI | -0.866, 0.130 | -0.597, 0.151 | -0.274, 0.517 | ||
Partial R | -0.053 | -0.043 | 0.022 | ||
HOMA-IS | 0.227 | β | -0.146 | -0.201 | 0.067 |
95% CI | -0.417, 0.125 | -0.404, 0.002 | -0.148, 0.272 | ||
Partial R | -0.039 | -0.071 | 0.023 | ||
LAP | 0.520 | β | 2.320 | -0.278 | -0.297 |
95% CI | -1.247, 5.887 | -2.955, 2.398 | -3.127, 2.533 | ||
Partial R | 0.047 | -0.008 | -0.008 | ||
Fasting insulin | 0.215 | β | -1.069 | -0.950 | 0.380 |
95% CI | -2.634, 0.495 | -2.124, 0.223 | -0.861, 1.621 | ||
Partial R | -0.049 | -0.058 | 0.022 | ||
FPG | 0.262 | β | -0.388 | -0.049 | -0.204 |
95% CI | -2.707, 1.931 | -1.789, 1.690 | -2.044, 1.635 | ||
Partial R | -0.012 | -0.002 | -0.008 | ||
UA | 0.355 | β | 0.047 | -0.022 | 0.119 |
95% CI | -0.110, 0.203 | -0.139, 0.096 | -0.005, 0.243 | ||
Partial R | 0.022 | -0.013 | 0.069 | ||
TG | 0.256 | β | 1.119 | -0.328 | -1.382 |
95% CI | -7.436, 9.673 | -6.746, 6.090 | -8.169, 5.405 | ||
Partial R | 0.009 | -0.004 | -0.015 | ||
TC | 0.266 | β | 0.528 | -3.090 | 0.211 |
95% CI | -4.765, 5.821 | -7.061, 0.881 | -3.989, 4.410 | ||
Partial R | 0.007 | -0.056 | 0.004 | ||
LDL | 0.237 | β | 0.194 | -3.013 | 0.063 |
95% CI | -4.432, 4.819 | -6.484 – 0.457 | -3.607 – 3.733 | ||
Partial R | 0.003 | -0.063 | 0.001 | ||
HDL | 0.290 | β | 0.024 | -0.002 | 0.593 |
95% CI | -1.159, 1.207 | -0.989, 0.886 | -0.346, 1.532 | ||
Partial R | 0.001 |  < 0.001 | 0.046 | ||
BMI | 0.292 | β | 0.044 | 0.091 | -0.282 |
95% CI | -0.494, 0.581 | -0.312, 0.494 | -0.708, 0.144 | ||
Partial R | 0.006 | 0.016 | -0.048 | ||
WC | 0.720 | β | 0.742 | -0.170 | 0.310 |
95% CI | -0.263, 1.747 | -0.924, 0.584 | -0.488, 1.107 | ||
Partial R | 0.053 | -0.016 | 0.028 | ||
SBP | 0.405 | β | 0.540 | 0.496 | 1.002 |
95% CI | -1.130, 2.209 | -0.757, 1.748 | -0.322, 2.327 | ||
Partial R | 0.023 | 0.029 | 0.055 | ||
DBP | 0.290 | β | 0.559 | 0.566 | 0.115 |
95% CI | -0.546, 1.663 | -0.262, 1.395 | -0.762, 0.992 | ||
Partial R | 0.037 | 0.049 | 0.009 |