Fig. 3

Glycemia of oral glucose (A) and insulin tolerance tests (B) of 16 weeks high-fat diet (HFD) and high-fat diet plus streptozotocin (HFDZ), expressed in percentage of variation for A, and in percentage of the initial value (iv = 100%) for B. NC: normal control rats. Significant difference: **P < 0.01 compared to NC; ^aP < 0.01, ^bP < 0.01 compared to HFD. (): Area Under the Curve