Table 3 Metabolic characteristics of the study participants
From: Hyperglycemia screening based on survey data: an international instrument based on WHO STEPs dataset
Variables | Levels | Normal | Hyperglycemic | Total | p-value |
|---|---|---|---|---|---|
BMI status | Underweight | 526 (77.13%) | 156 (22.87%) | 682 (3.85%) | <0.0001 |
Normal BMI | 4179 (78.97%) | 1113 (21.03%) | 5292 (29.89%) | ||
Overweight | 5160 (71.06%) | 2101 (28.94%) | 7261 (41.01%) | ||
Obese | 2485 (58.83%) | 1739 (41.17%) | 4224 (23.86%) | ||
Morbidly obese | 110 (44.72%) | 136 (55.28%) | 246 (1.39%) | ||
AO | No | 4355 (83.61%) | 854 (16.39%) | 5209 (29.42%) | <0.0001 |
Yes | 8105 (64.86%) | 4391 (35.14%) | 12496 (70.58%) | ||
BP status | Normal BP | 4911 (83.03%) | 1004 (16.97%) | 6316 (35.67%) | <0.0001 |
Prehypertension | 4562 (72.23%) | 1754 (27.77%) | 5474 (30.92%) | ||
Hypertension | 2987 (54.57%) | 2487 (45.43%) | 6316 (35.67%) | ||
HC | No | 11393 (72.24%) | 4379 (27.76%) | 15772 (89.08%) | <0.0001 |
Yes | 1067 (55.2%) | 866 (44.8%) | 1933 (10.92%) |