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Table 2 Correlation between the Geriatric Nutrition Risk Index and the indicators of bone metabolism

From: Relationship between geriatric nutritional risk index and osteoporosis in type 2 diabetes in Northern China

Variables

Before adjusting

After adjusting

r

P

r

P

Ca (mmol/L)

0.173

0.000

0.107

0.009

25(OH)D (ng/mL)

0.269

0.000

0.208

0.000

ALP (IU/L)

0.035

0.392

-0.081

0.047

BGP (ng/mL)

0.012

0.769

-0.069

0.091

β-CTX (ng/mL)

-0.042

0.300

-0.057

0.164

P1NP (ng/mL)

-0.085

0.035

-0.132

0.001

PTH (ng/mL)

0.127

0.002

0.126

0.002

  1. Annotation: After adjusting for confounding factors, including age, the duration of diabetes, HbA1c, TC, TG, UA, Cr, and 24 h-mAlb