Table 3 Dietary intake of study population according to MC4R rs17782313 genotypes

Macronutrient

  Energy (kcal)

2614.27 ± 753.50

2588.40 ± 709.46

0.77

-

  Carbohydrate (g)

372.68 ± 123.59

367.74 ± 111.35

0.73

0.84

  Protein (g)

89.61 ± 27.72

86.76 ± 29.01

0.40

0.32

  Fat (g) )

93.65 ± 31.92

96.04 ± 33.63

0.92

0.59

Fatty acids

  Saturated (g)

28.21 ± 11.57

27.34 ± 9.90

0.51

0.52

  Polyunsaturated (g)

19.48 ± 8.66

20.41 ± 9.59

0.39

0.24

Monounsaturated (g)

30.89 ± 11.17

31.37 ± 12.38

0.73

0.48

  Linoleic (g)

16.77 ± 8.22

17.67 ± 9.06

0.38

0.26

  Linolenic (g)

1.21 ± 0.66

1.25 ± 0.70

0.56

0.41

  Oleic (g)

27.67 ± 10.70

28.21 ± 11.84

0.69

0.47

  Trans (g)

0.009 ± 0.002

0.009 ± 0.002

0.85

0.86

Minerals

  Selenium (mg)

122.61 ± 45.65

115.40 ± 38.36

0.16

0.08

  Calcium (mg)

1180.02 ± 421.32

1126.84 ± 394.45

0.28

0.23

  Phosphorus (mg)

1657.13 ± 520.98

1594.45 ± 495.01

0.31

0.18

  Magnesium (mg)

467.57 ± 153.76

443.32 ± 135.56

0.17

0.06

  Zinc (mg)

13.00 ± 4.13

12.67 ± 4.11

0.51

0.45

  Iron (mg)

18.67 ± 5.92

18.38 ± 5.84

0.67

0.74

  Copper (mg)

1.98 ± 0.65

1.97 ± 0.77

0.90

0.86

Vitamins

  E (mg)

16.92 ± 8.51

17.44 ± 9.63

0.63

0.54

  D (µg)

1.94 ± 1.67

1.94 ± 1.47

0.99

0.91

  A (RAE)

802.96 ± 438.62

734.13 ± 351.96

0.15

0.15

  K (µg)

229.11 ± 212.74

197.71 ± 170.86

0.18

0.19

  B1 (mg)

2.10 ± 0.67

2.03 ± 0.62

0.33

0.18

  B2 (mg)

2.19 ± 0.75

2.16 ± 0.84

0.72

0.83

  B3 (mg)

25.30 ± 8.42

25.02 ± 10.06

0.80

0.96

  B5 (mg)

6.51 ± 2.10

6.42 ± 2.73

0.76

0.88

  B6 (mg)

2.20 ± 0.69

2.12 ± 0.72

0.33

0.23

  B9 (µg)

614.13 ± 179.57

591.83 ± 169.77

0.73

0.17

  B12 (µg)

4.31 ± 2.21

4.30 ± 2.25

0.97

0.90

 C (mg)

196.48 ± 114.00

190.16 ± 138.70

0.67

0.75

Others

  Caffeine (mg)

159.39 ± 184.84

138.71 ± 98.94

0.26

0.28

  Fiber (g)

45.07 ± 19.28

44.31 ± 17.59

0.73

0.84