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Table 3 Correlation analysis of AGEs and other indicators by Pearson

From: Correlation between the accumulation of skin glycosylation end products and the development of type 2 diabetic peripheral neuropathy

Indicators r P
Age . 434** .000
BMI −.163** .000
Ca2+ −.001 .984
UA .175** .000
TC .003 .937
LDL .021 .614
WBC .139** .002
1hPBG .045 .696
2hPBG .079 .217
3hPBG .164 .150
INS60’ −.310** .006
INS120’ −.302** .008
INS180’ −.246* .030
Course .312** .001
SBP .241** .005
DBP −.053 .539
  1. ** Significant correlation at 0.01 level; * significantly correlated at the 0.05 level