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Table 3 Correlation analysis of AGEs and other indicators by Pearson

From: Correlation between the accumulation of skin glycosylation end products and the development of type 2 diabetic peripheral neuropathy

Indicators

r

P

Age

. 434**

.000

BMI

−.163**

.000

Ca2+

−.001

.984

UA

.175**

.000

TC

.003

.937

LDL

.021

.614

WBC

.139**

.002

1hPBG

.045

.696

2hPBG

.079

.217

3hPBG

.164

.150

INS60’

−.310**

.006

INS120’

−.302**

.008

INS180’

−.246*

.030

Course

.312**

.001

SBP

.241**

.005

DBP

−.053

.539

  1. ** Significant correlation at 0.01 level; * significantly correlated at the 0.05 level