From: Role of enteral nutrition in nonthyroidal illness syndrome: a retrospective observational study
Parameters | All subjects (N = 80) |
---|---|
Gender (Male, n %) | 58 (72.50 %) |
Age (yrs, mean ± SD) | 48.05 ± 13.43 |
Severity scores, mean ± SD | |
APACHE II score | 16.27 ± 2.05 |
Primary diagnosis (n %) | |
Trauma/Surgery complication | 50 (62.50 %) |
IBD | 16 (20.00 %) |
Pancreatitis | 6 (7.50 %) |
Others | 8 (10.00 %) |
Fistula location | |
Duodenum | 12 (15.00 %) |
Colon | 16 (20.00 %) |
Small bowel | 32 (40.00 %) |
Multiple visceraa | 20 (25.00 %) |
Underlying disease, n ( %) | |
Untreated cancer | 8 (10.00 %) |
DM | 24 (30.00 %) |
COPD | 12 (15.00 %) |
None | 36 (45.00 %) |
Time for initiation of enteral nutrition, n ( %) | |
< 7 day | 20 (25.00 %) |
7–14 days | 30 (37.50 %) |
15–21 days | 22 (27.50 %) |
> 22 days | 8 (10.00 %) |