From: Higher dietary acid load is associated with hyperuricemia in Chinese adults: a case-control study
Variates | Q1 | Q2 | Q3 | Q4 |
---|---|---|---|---|
PRAL (mEq/d) | −10.94~ | 3.76~ | 12.83~ | 24.80~ |
n | 73 | 72 | 72 | 73 |
Case group | 22 | 39 | 40 | 42 |
Control group | 51 | 33 | 32 | 31 |
Crude effect | ||||
OR | Ref. | 2.74 | 2.90 | 3.14 |
95% CI | – | (1.94 ~ 3.88) | (2.05 ~ 4.10) | (2.22 ~ 4.45) |
p-value | – | 0.004 | 0.002 | 0.001 |
p-trend | < 0.001 | |||
Adjusted for age and sex | ||||
OR | Ref. | 2.89 | 3.06 | 3.45 |
95% CI | – | (2.03 ~ 4.12) | (2.15 ~ 4.36) | (2.41 ~ 4.94) |
p-value | – | 0.003 | 0.002 | 0.001 |
p for trend | < 0.001 | |||
Adjusted for multiple variates* | ||||
OR | Ref. | 2.93 | 2.89 | 4.01 |
95% CI | – | (2.02 ~ 4.25) | (1.98 ~ 4.21) | (2.73 ~ 5.90) |
p-value | – | 0.004 | 0.005 | < 0.001 |
p for trend | < 0.001 |