Model 1 β (95% CI) P value | Model 2 β (95% CI) P value | Model 3 β (95% CI) P value | |
---|---|---|---|
Dietary total fat (g/day) | 0.002 (0.002, 0.003) < 0.00001 | 0.003 (0.002, 0.003) < 0.00001 | 0.000 (− 0.001, 0.001) 0.61773 |
Dietary total fat categories | |||
Q1 (0 to 50.74 g/day) | Reference | Reference | Reference |
Q2 (50.75 to 76.01 g/day) | − 0.039 (− 0.151, 0.074) 0.49947 | − 0.037 (− 0.148, 0.075) 0.51592 | − 0.010 (− 0.129, 0.109) 0.87031 |
Q3 (76.02 to 108.10 g/day) | 0.034 (− 0.077, 0.145) 0.54801 | 0.051 (− 0.060, 0.161) 0.36716 | − 0.026 (− 0.145, 0.092) 0.66302 |
Q4 (108.11 to 576.96 g/day) | 0.242 (0.133, 0.352) 0.00001 | 0.268 (0.160, 0.377) < 0.00001 | 0.146 (0.028, 0.264) 0.01500 |
Subgroup analysis stratified by gender | |||
Male | −0.001 (− 0.002, 0.000) 0.07933 | −0.001 (− 0.002, 0.000) 0.09457 | −0.001 (− 0.002, 0.000) 0.07601 |
Female | − 0.002 (− 0.003, − 0.001) 0.00435 | −0.001 (− 0.002, − 0.000) 0.03226 | −0.002 (− 0.003, 0.000) 0.07137 |
Subgroup analysis stratified by race/ethnicity | |||
Mexican American | 0.001 (−0.001, 0.003) 0.23028 | 0.001 (−0.001, 0.004) 0.19812 | − 0.001 (− 0.003, 0.002) 0.55566 |
Other Hispanic | 0.001 (− 0.001, 0.004) 0.21727 | 0.002 (− 0.000, 0.004) 0.07468 | −0.001 (− 0.003, 0.002) 0.59053 |
Non-Hispanic White | 0.003 (0.002, 0.005) < 0.00001 | 0.003 (0.002, 0.005) < 0.00001 | 0.000 (− 0.001, 0.002) 0.70952 |
Non-Hispanic Black | −0.001 (− 0.003, 0.000) 0.10225 | −0.000 (− 0.002, 0.001) 0.56746 | −0.001 (− 0.002, 0.001) 0.26927 |
Other races | 0.003 (0.001, 0.005) 0.00027 | 0.003 (0.002, 0.005) 0.00009 | 0.001 (−0.001, 0.003) 0.19878 |