Model 1 β (95% CI) P value | Model 2 β (95% CI) P value | Model 3 β (95% CI) P value | |
---|---|---|---|
Dietary carbohydrate (g/day) | 0.001 (0.000, 0.001) 0.00009 | −0.001 (− 0.001, − 0.000) < 0.00001 | − 0.001 (− 0.002, − 0.000) 0.00040 |
Dietary carbohydrate categories | |||
Q1 (1.1–161.16 g/day) | Reference | Reference | Reference |
Q2 (161.17–226.13 g/day) | − 0.112 (− 0.221, − 0.003) 0.04335 | −0.215 (− 0.311, − 0.119) 0.00001 | −0.175 (− 0.279, − 0.071) 0.00096 |
Q3 (226.14–312.56 g/day) | − 0.072 (− 0.179, 0.035) 0.18429 | −0.278 (− 0.373, − 0.183) < 0.00001 | −0.273 (− 0.388, − 0.159) < 0.00001 |
Q4 (312.57–1476.76 g/day) | 0.168 (0.061, 0.276) 0.00211 | −0.269 (− 0.367, − 0.171) < 0.00001 | − 0.296 (− 0.446, − 0.146) 0.00011 |
Subgroup analysis stratified by gender | |||
Male | − 0.001 (− 0.001, − 0.000) 0.00001 | − 0.001 (− 0.001, − 0.000) 0.00002 | −0.001 (− 0.002, − 0.000) 0.00393 |
Female | −0.001 (− 0.001, − 0.000) 0.00019 | −0.001 (− 0.001, − 0.000) 0.00592 | −0.001 (− 0.002, 0.000) 0.11313 |
Subgroup analysis stratified by race/ethnicity | |||
Mexican American | 0.001 (0.000, 0.002) 0.01029 | −0.000 (− 0.001, 0.000) 0.28091 | 0.002 (− 0.000, 0.004) 0.05702 |
Other Hispanic | 0.001 (0.001, 0.002) 0.00110 | −0.000 (− 0.001, 0.001) 0.80984 | 0.000 (− 0.002, 0.002) 0.75684 |
Non-Hispanic White | 0.001 (0.000, 0.001) 0.01795 | − 0.001 (− 0.001, − 0.000) 0.00119 | −0.001 (− 0.002, − 0.000) 0.00389 |
Non-Hispanic Black | −0.000 (− 0.001, 0.000) 0.21029 | −0.001 (− 0.002, − 0.000) 0.00153 | −0.001 (− 0.002, 0.000) 0.14506 |
Other races | 0.001 (0.000, 0.001) 0.03012 | −0.001 (− 0.001, − 0.000) 0.02849 | −0.001 (− 0.003, − 0.000) 0.01253 |