Fig. 2From: Impact of aerobic exercises on taste perception for sucrose in patients with type 2 diabetes mellitus; A randomized controlled trialSupra-threshold intensity ratings in the intervention group and the control group at baseline (A), at 3 months (B) and 6 months (C) are shown. At 3 months, the intervention group showed a significantly higher rating compared to controls for the highest concentration (i.e.,2.02M). At 6 months, the intervention group showed a significantly higher rating compared to controls for the highest (i.e.,2.02M) and the 2nd highest concentration of sucrose (i.e.,0.64M). The preference for sucrose in the intervention group was significantly lower compared to the controls at 6 months (D). All data are expressed as mean ± SD. *p <0.05Back to article page