|
Variables
|
Control (n = 30)
|
Overweight (n = 26)
|
Obese (n = 34)
|
P value b
|
Obese vs Overweight c
|
Obese vs Control c
|
Overweight vs Control c
|
|---|
|
Sex (female %), no. (%) a
|
18 (60.00)
|
16 (53.33)
|
14 (46.67)
|
0.594
|
–
|
–
|
–
|
|
Age, year
|
12.50 ± 0.51
|
12.73 ± 0.45
|
12.77 ± 0.47
|
0.058
|
0.958
|
0.072
|
0.132
|
|
BMI, Kg/m2
|
17.49 ± 1.41
|
23.76 ± 1.00
|
29.89 ± 3.17
|
< 0.0001
|
< 0.0001
|
< 0.0001
|
< 0.0001
|
|
SBP, mmHg
|
111.93 ± 9.77
|
120.27 ± 7.18
|
123.13 ± 6.23
|
< 0.0001
|
< 0.0001
|
< 0.0001
|
0.339
|
|
DBP, mmHg
|
68.13 ± 6.77
|
68.73 ± 4.68
|
70.07 ± 7.10
|
0.477
|
0.69
|
0.46
|
0.927
|
|
TG, mmol/L
|
0.88 ± 0.36
|
1.08 ± 0.67
|
1.12 ± 0.61
|
0.207
|
0.964
|
0.225
|
0.342
|
|
CHO, mmol/L
|
4.16 ± 0.76
|
4.03 ± 0.80
|
4.34 ± 0.77
|
0.297
|
0.268
|
0.631
|
0.796
|
|
HDL, mmol/L
|
1.39 ± 0.29
|
1.24 ± 0.22
|
1.22 ± 0.20
|
0.015
|
0.885
|
0.018
|
0.061
|
|
LDL, mmol/L
|
2.32 ± 0.53
|
2.35 ± 0.61
|
2.71 ± 0.66
|
0.031
|
0.069
|
0.048
|
0.987
|
|
Waist-hip ratio
|
0.79 ± 0.03
|
0.85 ± 0.04
|
0.91 ± 0.05
|
< 0.0001
|
< 0.0001
|
< 0.0001
|
< 0.0001
|
|
FBG, mmol/L
|
5.52 ± 0.37
|
5.56 ± 0.42
|
5.60 ± 0.42
|
0.740
|
0.907
|
0.718
|
0.933
|
|
Fat mass, Kg
|
9.00 ± 3.33
|
19.70 ± 4.05
|
28.82 ± 6.96
|
< 0.0001
|
< 0.0001
|
< 0.0001
|
< 0.0001
|
|
Body fat percent, %
|
19.86 ± 6.06
|
31.63 ± 5.44
|
38.00 ± 6.60
|
< 0.0001
|
< 0.0001
|
< 0.0001
|
< 0.0001
|
|
Visceral fat area, cm2
|
38.78 ± 14.26
|
88.76 ± 24.86
|
138.81 ± 39.78
|
< 0.0001
|
< 0.0001
|
< 0.0001
|
< 0.0001
|
- Values are given as mean ± SD or number of individuals (%). BMI Body mass index, SBP systolic pressure, DBP Diastolic pressure, TG Triglyceride, CHO Cholesterol, HDL High density lipoprotein, LDL Low density lipoprotein, FBG Fast blood glucose
- aP value of chi-square test.
- bP value of Kruskal–Wallis test.
- cP-value of Dunn’s post hoc test.
