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Table 2 The levels of PCT, 25(OH)D, PTX-3 and AMS among groups

From: Correlation between PCT, 25(OH)D, PTX-3, AMS levels and the severity of diabetic ketoacidosis complicated by pancreatitis

Group PCT, mg/L 25(OH)D, ng/mL PTX-3, ng/mL AMS, mmol/L
DKA-AP (n = 37) 1.32 ± 0.32#* 3.17 ± 0.34#* 10.52 ± 0.64#* 398.76 ± 26.65#*
DKA
(n = 161)
0.87 ± 0.15* 15.87 ± 0.86* 0.34 ± 0.06* 107.65 ± 12.87*
Control (n = 72) 0.21 ± 0.08 30.65 ± 1.32 0.29 ± 0.04 45.87 ± 8.76
Z 609.246 366.05 707.278 571.808
P < 0.001 < 0.001 < 0.001 < 0.001
  1. AMS Amylase, PCT Procalcitonin, PTX-3 Pentraxin-3, 25(OH)D 25-hydroxyvitamin D3. #, compared with the level on day 1 after admission, P < 0.05; *, compared with DKA group, P < 0.05