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Table 2 The levels of PCT, 25(OH)D, PTX-3 and AMS among groups

From: Correlation between PCT, 25(OH)D, PTX-3, AMS levels and the severity of diabetic ketoacidosis complicated by pancreatitis

Group

PCT, mg/L

25(OH)D, ng/mL

PTX-3, ng/mL

AMS, mmol/L

DKA-AP (n = 37)

1.32 ± 0.32#*

3.17 ± 0.34#*

10.52 ± 0.64#*

398.76 ± 26.65#*

DKA

(n = 161)

0.87 ± 0.15*

15.87 ± 0.86*

0.34 ± 0.06*

107.65 ± 12.87*

Control (n = 72)

0.21 ± 0.08

30.65 ± 1.32

0.29 ± 0.04

45.87 ± 8.76

Z

609.246

366.05

707.278

571.808

P

< 0.001

< 0.001

< 0.001

< 0.001

  1. AMS Amylase, PCT Procalcitonin, PTX-3 Pentraxin-3, 25(OH)D 25-hydroxyvitamin D3. #, compared with the level on day 1 after admission, P < 0.05; *, compared with DKA group, P < 0.05