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Table 2 Descriptive data of midwifery variables

From: The effect of oat bran consumption on gestational diabetes: a randomized controlled clinical trial

Variable Control group (n=53) Intervention group (n=51) P-valuea
Mean ± SD Mean ± SD
Gestational age (day) 5.11 ± 188.92 6.00 ± 190.11 0.277
  Number (percentage) Number (percentage) P-valueb
Parity 0 (23(43.4 (28(54.9 0.433
1 (16(30.2 (14(27.5
2 (14(26.4 (9(17.6
Gravidity 1 (20(73.7 (28(54.9 0.208
2 (35.8)19 (27.5)14
3 (26.4)14 (17.6)9
Number of children 0 (37.7)20 (51.0)26 0.352
1 (35.8)19 (31.4)16
2 (26.4)14 (17.6)9
  1. a: Based on Mann Whitney test
  2. b: Based on chi-squared test