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Table 2 Descriptive data of midwifery variables

From: The effect of oat bran consumption on gestational diabetes: a randomized controlled clinical trial

Variable

Control group (n=53)

Intervention group (n=51)

P-valuea

Mean ± SD

Mean ± SD

Gestational age (day)

5.11 ± 188.92

6.00 ± 190.11

0.277

 

Number (percentage)

Number (percentage)

P-valueb

Parity

0

(23(43.4

(28(54.9

0.433

1

(16(30.2

(14(27.5

2

(14(26.4

(9(17.6

Gravidity

1

(20(73.7

(28(54.9

0.208

2

(35.8)19

(27.5)14

3

(26.4)14

(17.6)9

Number of children

0

(37.7)20

(51.0)26

0.352

1

(35.8)19

(31.4)16

2

(26.4)14

(17.6)9

  1. a: Based on Mann Whitney test
  2. b: Based on chi-squared test