From: The effect of oat bran consumption on gestational diabetes: a randomized controlled clinical trial
Variable | Control group (n=53) | Intervention group (n=51) | P-valuea | |
---|---|---|---|---|
Mean ± SD | Mean ± SD | |||
Gestational age (day) | 5.11 ± 188.92 | 6.00 ± 190.11 | 0.277 | |
Number (percentage) | Number (percentage) | P-valueb | ||
Parity | 0 | (23(43.4 | (28(54.9 | 0.433 |
1 | (16(30.2 | (14(27.5 | ||
2 | (14(26.4 | (9(17.6 | ||
Gravidity | 1 | (20(73.7 | (28(54.9 | 0.208 |
2 | (35.8)19 | (27.5)14 | ||
3 | (26.4)14 | (17.6)9 | ||
Number of children | 0 | (37.7)20 | (51.0)26 | 0.352 |
1 | (35.8)19 | (31.4)16 | ||
2 | (26.4)14 | (17.6)9 |