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Table 2 Dietary intake of the study group

From: Association of retinol binding protein 4 and transthyretin with triglyceride levels and insulin resistance in rural thais with high type 2 diabetes risk

Variables

Normal group (n = 110)

High TG group (n = 57)

P-value

Energy intake per day (kcal)

2404.82 ± 681.95

2382.24 ± 815.35

0.87

Protein intake per day (g)

75.76 ± 37.85

69.78 ± 32.82

0.31

Fat intake per day (g)

65.94 ± 39.16

60.58 ± 42.80

0.42

Carbohydrate intake per day (g)

369.59 ± 119.48

377.80 ± 120.19

0.68

  1. Data are presented as means ±standard deviation unless otherwise specified
  2. P-values were calculated by Student’s t-test
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BMC Endocrine Disorders

ISSN: 1472-6823

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